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Umatshini wokukhupha ijusi yemango

IMango, inkosi yeziqhamo, ibhiyozelwa kwihlabathi liphela ngenxa yobumnandi bayo obumnandi kunye nokuvela kwayo. Ngaphandle kobumnandi bazo bendalo, iimango zigcwele iivithamini, iiminerali, kunye ne-antioxidants, zizenza zibe sisiqhamo esihle kakhulu esikufanele ukudityaniswa kwizidlo zethu zemihla ngemihla. Ukubamba oku kutsha kunye nokulunga okunesondlo kufuna isixhobo eso umatshini wokujula ilamuni unokukhupha ngobunono kodwa ngokusebenzayo ithontsi ngalinye lencasa ngaphandle kokuthomalalisa kumgangatho. Ngena kumatshini wokutsalwa kwejusi yemango, ikhitshi eliyimfuneko eliguqula ezi gem zegolide zibe sisiselo esihlaziyayo esinencasa yetropikhi. Kolu phononongo lwe-kewei, singena kwindawo yokutsalwa kwejusi yemango, sityhila izibonelelo, ukuqwalaselwa, kunye namava okugqibela anikezelayo.

Khulula ukuTsha kweMango ngoMatshini wethu wePrimiyamu yokuSila iJuice

Undoqo womatshini wokutsalwa kwejusi yemango weprimiyamu usekukwazini kwawo ukuvula amandla apheleleyo emango. Ngokungafaniyo neejusi zamayeza enziwe afana nalawo enziwe afana nalawo aveliswe ngumenzi ahlala esokola ngeziqhamo ezineentambo, aba matshini bakhethekileyo bayilwe ngeencakuba ezichanekileyo kunye neenjini ezinamandla ezahlulahlula ngaphandle kolusu kunye nembewu, ziqinisekisa ijusi egudileyo, engenama-pulp. I umatshini wokwenza ijusi yelamuni isiphumo yiglasi yejusi yemango efreshi kwaye isulungekile kangangokuba ikhuphisana namava okuluma kwimango evuthiweyo exhwilwe ngqo emthini. Ngokuveliswa kobushushu obuncinci ngexesha lenkqubo, izondlo ezibalulekileyo kunye ne-enzymes zigcinwa, zinika enye indlela enempilo kwiijusi ezithengiweyo ezinokuthi i-kewei ifakwe kwi-pasteurized okanye izaliswe ngama-preservatives.

Kutheni ukhetha umatshini we-kewei Mango juice extractor?

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